Wednesday, 6/19
Roma!
Before our reward of pizza and beer, we had to contend with
the bustling crowd dismounting the plane.
Joyce was used to deplaning in a terminal and was surprised to have to
haul her flight-weary butt and two bags down steep steps from the plane
directly onto the tarmac. All loaded down with our carry-on luggage, we herded
her onto a shuttle where we were truly packed in like cattle, standing backpack
to backpack with one another and wedged against our fellow passengers hurtling
toward the airport terminals. As she
struggled to keep her balance on the bumpy tram ride, mom remarked exhausted
but full of good humor, “I know now why you invited me on this trip... you’re
trying to kill me!” We had a good laugh
but our work was not done. We had to
walk swiftly through the airport, toting our bags all the way to get our passports
stamped and to meet Francesco, who would be our driver through the wild Roman
Streets and deliver us to our apartment.
Francesco’s wild ride down the two lane highway revealed the
first of the Roman landscape to Joyce.
She gazed through travel weary eyes at cylinders of hay in the fields
and the towering apartment buildings with laundry flying like flags from their
balconies. The outer city soon gave way
to ancient structures and cobbled streets.
As we rounded one corner, I was able to point behind us at the Coliseum
in the distance. Once in our neighborhood, Francesco had to take us around the
block twice and ask a local for directions, but we found a green wooden door on
a quiet lane that led to our third floor apartment. Upstairs, Felipi was
waiting to check us in. The air conditioning
in our white walled flat was stirring the billowy curtains creating a beautiful
oasis from our travel. Our apartment has an elegant living area with white
couches and ottomans (a must for tired feet).
Joyce has her own bedroom and bathroom, small and simple but comfortable
and private. Greg and I have a similar bedroom with attached bathroom and we
share a tiny dining room table and a kitchen cubicle with just enough space to
stow some yogurt for breakfast in the little fridge and scare up some plates
and cups for a take away lunch. Speaking of lunch, after a twelve hour flight
filled with subpar airplane fare, we were in need of some real food. Luckily
our favorite Roman pizza spot was just around the corner. Joyce got the experience of gesturing for her
desired slice and enjoyed a much needed diet coke while Greg and I were
refreshed by two very large bottles of Peroni beer. Our first pizza did not disappoint. Greg and
Joyce shared a veggie medley of tomatoes, zucchini, potato and rosemary with
cheese. I devoured my slice of fresh mozzarella and ripe cherry tomatoes with
fragrant basil. We popped into the corner market to buys some staples for our
apartment and stumbled across Greg’s favorite gelato stand. It was time to indoctrinate
Joyce into the tradition of post meal gelato. Her first cup was a rich hazelnut
and pistachio. Greg and I opted for the refreshing lemon and lime and mango and
pineapple, respectively. Now with food
in our bellies and very little sleep, a nap was in order. We napped until it
felt like dinner time, showered, and in clean clothes, feeling fresh and
renewed we perused our neighborhood for dinner options. We landed at a restaurant Greg and I had
visited on our last trip, as we were surprised that many of the places we tried
to pop into required a reservation. La Travenella was booked as well, but the
server looked at one of the reserved tables for three whose original owners had
still not arrived to claim it, bit his knuckle and hid the reserved sign behind
his back, beaconing us in. We were so
glad we landed at this little restaurant, aside from having a friendly good
humored staff, the food was outstanding. I am so glad this was Joyce’s first
dinner in Rome. She ordered a tender ravioli stuffed with a delicate blend of
spinach and ricotta and drenched in buttery olive oil with fried sage. She
shared a bite, it was superb. I had the
creamy tagliatelli in lemon sauce, rich but zesty deliciousness coated every
fresh strand of pasta. Greg had the
pasta alla carbonara, a delicate spaghetti coated with egg, cheese, and
bacon. After sharing our pasta and a
bottle of wine, we were ready for a little sightseeing. But after the chef
insisted we split two deserts, a caramel custard and tiramisu, it was
imperative that we move to burn off some of those delicious calories. We walked our full tummies to the Trevi
Fountain, a magical moonlit scene full of romance and wishes and the hundreds
of people making them. The Pantheon was next on our list, though it is closed
at night the sight of that magnificent building and its charming piazza in the
glow of the street lights were a delight to behold. Trying to follow the charming little lanes
home, we temporarily misplaced ourselves and ended up on the banks of Tevere,
the opposite direction of our apartment. So we wandered through a tangle of
lanes and ended up in Piazza Navona, a long rectangular piazza flanked by
high-walled museums on both sides with three fountains in between. The walk was
more than we had bargained for at that late hour and when we finally got home
it was after midnight and we were tired.
They say Rome wasn’t built in a day, but still we managed to visit some
major sights in one night.
We slept rather late the next morning, when we asked J what
she wanted to do today, she replied, “What, there’s more? I thought we saw it
all last night!” We took her to our
neighborhood café and had cappuccino and pastry for breakfast. Then we had some important business to attend
to, we needed to get our Roma Passes, so we could ride the Metro and get into
our sights for a reasonable fee. After
getting our passes, it was time for Joyce’s first ride on the Metro. I teased her as the train on the opposite tracks
approached and an expansive twenty-foot gap was left between us and the train
on the other side of the platform, “So now we are going to jump across to board
the train.” She smiled, luckily she knew
it was a joke, and we waited for the other train to arrive at our
platform. We took the Metro to Termini
station where we needed to get our Eurail passes activated by a station
attendant. We leave for Florence on
Saturday and we didn’t want to wait until our early morning train ride to get
the pass activated. It is a good thing
we didn’t wait as the lines were long and it would have made for a stressful
morning. All of our errands had made us
hungry, so we grabbed some panini at a familiar deli on Via Cavour and headed
back to our room for lunch and a short nap.
Our afternoon consisted of a journey across the river to
Trastevere. This is a section of Rome
Greg and I had hoped to explore on our last trip, but we were unable to find
the proper bus. So what did we do this
time? We walked! Joyce is getting very
suspicious of these walks as they always end up being longer than we expect,
but she is certainly getting her exercise.
On the way there, we saw the Forum, Teatro Marcello, and Isola Tiberina
which is the island in the middle of the river. Trastevere ended up being very charming
indeed. Cobbled neighborhoods with
wrought iron balconies dripping with brightly colored geraniums from window
boxes and terraces. We found a bench
where we all three rested our barking feet (perches such as these are rare in
Rome), and watched the locals enjoy a typical evening. Grandpa arrived on his moped to scoop up his
nine month old grandchild from the arms of the doting mother. Proud grandpa popped into each shop showing off
and giving other locals a chance to coo over the baby. One shop owner sat
outside enjoying her local gelato and smoke, as all her regular customers
greeted her with friendly smiles as she enjoyed her afternoon treat. We stopped into a corner bar for an apertivo
and enjoyed a Roman rarity, ice! A cooling
Aperol spritz and the smooth tunes of Depeche Mode fueled us to walk a little
further and visit the church Santa Maria di Trastevere and we were lucky to
find the six o’clock mass beginning and hymns being sung as we viewed the
beautiful gold ceiling and amazing stained glass windows. We finished our tour of this quaint village
and headed to the ristorante where we had made a reservation earlier. Surely we would be hungry after all that
walking and we would be ready for dinner at 7:30 when they opened. Perhaps because of the hearty meal we had
last night or the heat of the day, or the jet lag; none of us were very hungry.
Luckily our server didn’t mind at all if we ordered small plates and
shared. We enjoyed a spicy arugula and
radicchio salad with baby cherry tomatoes and a vinaigrette that we got to
dress ourselves at the table with salt, olive oil and aged balsamic vinegar. Grilled artichokes were rich and earthy, but a
pleasantly vegetarian addition to our meal.
This girl has been missing her veggies!
Finally Greg ordered a potato gnocchi, tender potato dumplings in a
cheesy tomato sauce which was delivered to the table and served in a frying
pan. After our shared light meal, we all felt refreshed and ready to brave the
walk home. Once back in our neighborhood
we were ready for gelato. This time I
tried the stracciatella and dulce de caramel, Greg opted for stracciatella and
tiramisu, Joyce tried the refreshing peach. To bed early, because tomorrow morning
will be our visit to the Coliseum.
I always feel hungry after reading your blog's descriptions of the scrumptious food you eat in Italy. Sounds like you are enjoying that, along with Rome's many sights. Love, Dianne
ReplyDeleteYou are an amazing writer! I feel like I am there with you. Just sounds like a fabulous time and I know Joyce is having the time of her life. She has been looking forward to this trip and it is not disappointing! Tell her I said Hello:)and that I can't wait until the next post! Thank you for writing this all down....what a lovely way to remember the trip for all of you. Love, Tiffany King
ReplyDelete"As she struggled to keep her balance on the bumpy tram ride, mom remarked exhausted but full of good humor, “I know now why you invited me on this trip... you’re trying to kill me!” We had a good laugh but our work was not done."
ReplyDeleteI first read this last sentence as "we still had to kill her."
All of these yummy food descriptions are making me hungry!